Our Wisconsin Team
Tony Debartolo
Account Executive
Cell: 224-489-6313
"Tony began his Foodservice experience working in his families Deli and Pizzeria in Kenosha WI, from there he moved into Foodservice sales where he spent 23 years in sales and sales management most of it with Performance Foodservice.
Tony has 3 fantastic children ages 13,15 and 17. He enjoys spending his free time traveling with them around the country for there various sports."
Shawn Tortoriello
Wisconsin Sales Manager
Cell: 262-237-3202
Email: STort@ritchiemarketing.com
"Shawn is a graduate of Grand Valley State University and has been in the food & beverage industry since 1992. Since moving to Wisconsin in 2000, he has worked in the operator and distributor side of the industry.
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Residing in Kenosha, he has one daughter, two sons and three grand children. In his free time, he enjoys attending 80’s concerts and collecting memorabilia."
Mark Yuds
Business Development Specialist
"Mark is a lifelong resident of Wisconsin as well as a Packers and Brewers fan, He has been in the food business at both retail and foodservice since 1982. Mark continues to look forward working with and creating solutions for customers.
In his spare time Mark enjoys reading, spending time with his family, camping and woodworking. Mark and his wife have two grown sons and six grandchildren."
"Dean is a Certified Executive Chef and culinary consultant with over 45 years of experience specializing in Research & Development, Corporate Dining, Country Clubs, restaurants operations, and hotels. He also was the owner and operator of his own Bakery & Deli. He now enjoys sharing all his knowledge and experiences to help customers with recipe ideas, develop menus, and identify operational efficiencies to maximize profitability and grow their business.
Dean has been married to his wife Karen for 32 years. When he is not working, he spends time with his wife and dog June at the Cabin, boating, golfing and riding the UTV."